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French Green Lentils
Ahhh… the memory of sitting outside a little Paris bistro enjoying a piece of roasted salmon perfectly situated atop a heaping serving of lovely French green lentils. Wait a minute – I was only in...
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Lentils with Spinach and Lemon
Lately, I’ve been re-acquainting myself with some cookbook favorites and came across Paula Wolfert‘s Mediterranean Cooking. If you love cooking from this region and are not familiar with Paula’s...
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L.A. Turkey-Veggie Chili
Ahhh, chili. One of the great American comfort foods. Every region has a strong allegiance to its own version. All-meat, meat with beans, vegetarian, different beans, different meat. It goes on and on....
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French White Bean Salad
If you know bumbleberry breeze, then by now you know I love food (hello, I put a good number of weekly hours into this blog, my labor of love). Not just any food, but wholesome food prepared in a way...
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Summer Corn & Tomato Salad
The end of summer is here and I find myself in a place for which I’m truly grateful and also filled with a spectrum of feelings. Do you ever find yourself in a place of flow? The best way I can...
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